Peru | El Diamante
Washed
- Country: Peru
- Region: Cajamarca, San Ignacio, El Diamante
- Producers: La Montaña
- Taste: Cranberry, English fudge, vanilla.
Processing
Washed
Harvest
Oct-23
Altitude
1800
Variety
Caturra
Scoring
85.75
Producing
This coffee is grown on the Chilcon family’s farm, where Andes mountain soil meets the biodiversity of the Amazon rainforests. This traditionally washed coffee offers a smooth mouthfeel, delicate berry acidity, complemented by sweet notes throughout the cup.