Speciality Dark Chocolate | 70%

Crafted from the finest single-origin cacao, our Specialty Dark Chocolate 70% hails from the rich, diverse Vraem region of Peru. With ecological zones ranging from 400m to 3000m in elevation, the Vraem offers a unique microclimate that nurtures cacao plants in their most natural form, resulting in exceptional flavors and aromas.

Named ‘Qori Warmi’, meaning “women are worth gold” in Quechua, this chocolate is not just a treat—it’s a celebration of heritage and community.

With 70% dark cacao, this chocolate is rich, smooth, and full of complex flavor profiles that reflect the unique terroir of the Vraem region. Perfect for chocolate connoisseurs who appreciate the depth of a well-crafted dark chocolate bar.

Design:

The packaging design, a stunning collaboration with artist Sandija Platača, reflects the soul of this chocolate. Sandija’s abstract paintings, deeply personal expressions of her inner world, grace the wrapping, inviting you into a world of color and reflection.

Her work, like the chocolate inside, is a sanctuary—a place to pause, breathe, and escape into beauty. No rules, just raw expression.

Indulge in chocolate that is as nourishing for the body as it is for the soul.

INGREDIENTS: specialty cacao, cane sugar, pure cacao butter. May contain traces of milk, wheat, treenuts or peanuts. Cacao min.70%. Keep it dry and cool.

NUTRITION VALUE (per 100 g): KJ: 2313; kCal: 551; Fat: 33.25 g; Saturated fat: 18 g;
Carbohydrates: 51 g; Sugars: 34 g; Protein: 7.5 g; Salt: 285 mg.